|VERY BERRY CHEESECAKE (Gluten-Free)|
Vanilla-enhanced cheesecake topped with raspberries and blueberries and covered with an apricot glaze.
|REESE PEANUT BUTTER BLONDIE|
Made with your favourite candy bar, this delicious cake is sure to please! A chewy blondie layer (blonde brownie) is topped with a milk chocolate ganache and then smothered with peanut butter mousse that is jam-packed with chopped REESE peanut butter cups. Glazed with dark chocolate and covered with mini REESE peanut butter cups, peanuts and REESE peanut butter drizzle.
|COOKIES’ n CREAM CAKE|
Two chewy chocolate brownie layers with cream cheese and broken soft centre chocolate cookies. Topped with a centre mound of milk chocolate ganache, covered with cookie mousse and edged with chocolate fudge. To finish, it’s sprinkled with more cookie and chocolate drizzle.
|DEEP APPLE PIE|
The Mother of all apple pies! Sweet dough pastry crust with a layer of custard, large chunks of apple, and sprinklings of raisins and cinnamon. To make it just perfect, we top it off with a coconut streuseul… this pie is always a great hit!
|PJ’S COCONUT CREAM PIE|
Made from scratch coconut cream filling in a flaky crust topped with whipped cream and coconut shavings. Our best seller!
|SUNDAE Chocolate or Strawberry||6.95|