| Appetizers | |
|---|---|
| BRUSCHETTA | 8.95 |
| FRENCH ONION SOUP | 10.95 |
| ZUCCHINI STICKS | 15.95 |
| SPINACH AND ARTICHOKE DIP | 14.95 |
| Steak | |
|---|---|
| PRIME RIB Fresh prime rib smothered in PJ’s beef au jus | 35.95 |
| NEW YORK SIRLOIN Striploin seasoned and charbroiled to perfection 6 oz 8 oz 12 oz | 22.95 25.95 34.95 |
| STEAK SIDES Lobster tail Tiger shrimps Breaded shrimps Breaded scallops Mushrooms Blue cheese Peppercorn sauce | 21 10 7 7 6 6 6 |
| BBQ RIBS Tender pork baby-back ribs basted in a special homemade BBQ honey sauce 1/2 rack Full rack Pick a rib side for only $5 chicken BREAST, CHICKEN WINGS, BREADED SHRIMPS, FLAVOUR CRISP CHICKEN OR BBQ CHICKEN FINGERS | 25.95 30.95 |
| BROILED SALMON Broiled Atlantic salmon baked in homemade garlic butter and spices | 28.95 |
Served with: fresh garlic bread
| FETTUCCINE ALFREDO Fettuccine smothered in a blend of homemade creamy alfredo sauce served with a starter garden salad ADD TO YOUR PASTA Sautéed mushrooms Chicken Meatballs Seafood mix | 20.95 5 5 6 7 |
| CHICKEN SOUVLAKI Charbroiled tender chicken marinated and seasoned to perfection with homemade tzatziki, served with a starter Greek Salad & choice of roast potato or rice | 24.95 |
| STIR-FRYS Fresh green and red peppers and onions stir-fried in white wine and served over a bed of rice with a starter garden salad STIR-FRY TOPPINGS Chicken Vegetables Steak Tiger Shrimp | 17.95 (GF) 18.95 5 6 7 9 |
| CHICKEN PARMIGIANA Golden brown chicken topped with PJ’s tomato sauce, baked with mozzarella cheese and served with spaghetti and meat sauce and a starter garden salad | 24.95 |